Don’t Bake The Beans, This New Method Is So Simple To Make And It’s More Delicious Than Meat!

  • TIME
    34 Mins
  • COST
    9.87
  • SERVINGS
    5
  • VIEWS
    1,256

Hello everyone!

This quick and easy chili recipe takes just 15 minutes to cook, and it tastes the same as homemade as mom used to make.

It’s absolutely full of flavor and texture as it’s spicy, thicky, chunky, and beanie. Just perfect for those wintry nights. Truly the best chili recipe and we hope you love it.

If you like it please share, likes and comment. Thank you!

Directions

Step 1

In a pot add following ingredients corned beef minced, onion powder, garlic powder, paprika, cumin powder, dried oregano, vinegar, salt, black pepper, canned kidney beans, canned white beans, canned tomato paste, canned carrots and cook in medium heat for 5 minutes.

Step 2

In the same pot add broth, brown sugar, dried coriander and cook for 10 minutes.

Step 3

Topped with yogurt.

Step 4

.Serve immediately in a bowl with bread, rice or pasta.

Ingredients

Nutrition

Per Serving: 250 gm

  • Daily Value*
  • Calories: 320kcal
    16%
  • Carbohydrates: 28.4g
    10%
  • Protein: 19.8g
    39%
  • Total Fat: 15.6g
    20%
  • Fiber: 7.7g
    27%
  • Sodium: 1635mg
    71%
The % Daily Value* tells you how much a nutrient in a food serving contributes to a daily diet. Based on 2,000 calorie a day is used for general nutrition advice.

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Recipe Reviews

Avarage Rating:
  • 5 / 5
Total Reviews:( 6 )
  • Annika Oconnor

    I only change to your recipe was to cut the portions of beans in half , cuz im not a huge fan…it’s so flavorful…anyway thanks for the recipe

  • Chase Parry

    I made this recipe today and it is incredible! better than my mom’s chili even.

  • Rhianne

    Now IAM super hungry…

  • Aalia Rose

    There’s no bread, they forgot my bread.

  • Susanna

    That looks so good. Great job.

  • Julia

    Best chili recipe, but I’m gonna add Turkey meat instead of beef. Thanks

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